New Years Eve 2023
Let us Begin
Lobster Bisque
Garnished with crispy shallots
Steak Tartare
With rocket lettuce and fresh horseradish aioli
Tiger Prawn Cocktail
Jumbo tiger shrimps, poached lightly and
served with fresh horseradish and cocktail sauce
Balsamic Grilled Forest Mushroom Salad
Grilled portobello, oyster, and shiitake mushrooms, baby spinach, and goat cheese
Ahi Tuna Carpaccio
With citrus arugula, capers, and Bermuda onions
And For Dinner
Lobster and Tiger Shrimp Ravioli
Fresh ravioli tossed with cherry tomatoes, oyster mushrooms, Cognac cream and shredded parmesan.
Boneless Braised Beef Short Rib
Boneless short rib braised for hours with red wine reduction and
served with mashed potato and sautéed vegetables.
Grilled Medallions of Beef Tenderloin
Served with mashed potatoes and sautéed vegetables. Finished with Merlot reduction.
Stuffed Chicken Supreme
Filled with asiago cheese, baby leeks, and roasted red peppers.
Served with mashed potatoes, and sauteed vegetables. Finished with Chardonnay reduction.
Lemon Pepper Crusted Sea Bass
Served with roasted potatoes, baby bok choy and sautéed vegetables. Finished with herb chimichurri.
Angel Hair Napolitana (vegan)
Fresh capellini noodles tossed with vegan pesto, sundried tomatoes, roasted red peppers, grape tomatoes, wilted baby spinach and herbs in our chardonnay olive oil sauce.
Desserts
*Apple Crumble * Cheesecake *