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Features

 

Saturday Features

Chef’s Daily Soup Creation

Carrot and Ginger $9 

From the Waters

Grilled Atlantic Salmon

Served with roasted potatoes and sautéed vegetables. Finished with hoisin oyster glaze $30

Lemon Pepper Crusted Mahi Mahi

Served with roasted potato and sautéed vegetables. Finished with jalapeno chimichurri $30

Chef Features

Braised Lamb Shank with Thyme scented red wine reduction

14-16oz Lamb Shank, braised for hours. Served with mashed potatoes and vegetables $33

Guinness BBQ Pork Tenderloin

Served with mashed potatoes, and sautéed vegetables $22

 BBQ Ontario Baby Back Ribs

Served with fresh cut fries and coleslaw $26

Veal Parmigiana with Linguine Alfredo

Tender breaded veal topped with herb tomato sauce and melted mozzarella cheese. $24

Lamb Burger

With melted gorgonzola, caramelized onions, garlic aioli, tomatoes, and lettuce.

Served with lattice fries $24

Chef Tul Tul’s Curried Chicken and Tiger Shrimps

Served with basmati rice and mango chutney $22

Featured Pasta

Jumbo Braised Beef Brandy Ravioli

Tossed with portobello mushrooms, baby leeks, cherry tomatoes,

wilted baby spinach, and brandy peppercorn cream $33

Desserts

* Warm Apple Crumble  *  GF Vegan Crazy Brownie  * Sticky Toffee Pudding  * 

* Key Lime Pie *Peanut Butter Fudge Brownie Cheesecake *

Live Music with STRAIGHT SHOOTER Sep 28th at 9pm

* Rooftop, Garden and Main Patios are Open!!! *

 

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Weekend Brunch Features

Omelette Features
Smoked Salmon, Roasted Red Pepper, and Feta
Served with citrus heritage greens and Yukon gold home fries $16

Prosciutto, Avocado, Shitake and Goat Cheese
Served with citrus heritage greens and Yukon gold home fries $16
Cheddar Bacon Tomato Omelette on Ciabatta
With Yukon gold home fries, Baked Beans $16

Eggs Benedict Features
Eggs Benedict
2 poached Large Grade A eggs, with sliced local Ontario pork loin,
served on an English muffin , topped with hollandaise.
Served with citrus heritage greens and Yukon gold home fries $17

Eggs Florentine
2 poached Large Grade A eggs, with smoked salmon and baby spinach,
served on an English muffin , topped with fresh tarragon hollandaise.
Served with citrus heritage greens and Yukon gold home fries $17.50

Breakfast Features
Bacon and Eggs
2 Large Grade A eggs, 3 strips of applewood smoked bacon,
Yukon gold home fries, Baked Beans, and an English Muffin $12.50

Steak and Eggs
2 Large Grade A eggs, 5oz AAA Striploin,
Yukon gold home fries, Baked Beans, and an English Muffin $17

Bangers and Eggs
2 Large Grade A eggs, 2 English banger sausages,
Yukon gold home fries, Baked Beans, and an English Muffin $16.50

Big Dog
2 Large Grade A eggs, 2 English banger sausages, 3 strips of applewood smoked bacon, Yukon gold home fries, Baked Beans, and an English Muffin $19